RHUBARB PIROSHKY

Dough Balls [Flour(wheat flour, vitamin c (ascorbic acid added as a dough conditioner), enzyme (added for improving baking), Margarine((Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Contains 2% or Less of: salt, Soybean Lecithin (Soy), Vegetable Mono & Diglycerides, Potassium Sorbate and Citric Acid (Preservatives), Beta Carotene (Color), Artificial Flavor, Vitamin A Palmitate. Contains: Soy))., Dough Conditioner ((Enriched flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin,folic acid), sunflower oil (added as a proccessing aid to reduce dust), ascorbic acid, enzymes)), Baking Powder, salt ( salt, sodium thiosulfate, potassium iodine 0.0006%, sodium bicarbonate, yellow prussiate of Soda), Sugar, Yeast(saccharomyces cerevisiae), sorbitan monosterarate, ascorbic acid, Water, Rhubarb, Bavarian Cream(water, high fructose corn syrup, sugar, food starch-modified, contains 2% or less of: agar-agar, artificial flavor, caramel color, citric acid, palm oil, preservatives(sodium benzoate, sorbic acid), salt, titanium dioxide(color), yellow 5, yellow 6), Panko(bleached wheat flour, shortening((palm oil), cane sugar, yeast), Egg wash [WHOLE EGG, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR. CONTAINS: Eggs.], Streusel((Flour(wheat flour, vitamin c (ascorbic acid added as a dough conditioner), enzyme (added for improving baking), Sugar, Brown Sugar (sugar, invert sugar, and cane molasses),Panko (bleached wheat flour, shortening((palm oil), cane sugar, yeast), Butter (Pasteurized Cream, Natural Flavorings. CONTAINS: MILK)), Powdered Sugar(Sugar, Cornstarch)

ALLERGENS: WHEAT, MILK, EGG, SOY, FD&C YELLOW 5, YELLOW 6